Herb roasted smashed potatoes with herbed mayo-yogurt dip
June 2, 2015 8:00 am 4 CommentsIt’s nice to spend a day in the kitchen. I have been so diligent with hiking recently that my kitchen... View Article
It’s nice to spend a day in the kitchen. I have been so diligent with hiking recently that my kitchen... View Article
Remember these? A few days ago I saw a video online of someone preparing these beautiful pastries and posted a... View Article
Two pancake recipes in one week seems like a lot but that’s how sometime things go. I cooked red quinoa... View Article
The salad was inspired by a conversation I had with one of my daughters (Alexis) who lives in Toronto and... View Article
Pasta with cauliflower may seem unusual but it is really a melody of complimentary textures and flavours. Pasta, in any... View Article
I just came back from another fabulous dinner event at God’s Mountain Estate in Penticton, a dinner catered by the... View Article
Pastry dough needs to be in any cook’s repertoire. It’s easy and versatile and can be prepared in advance and... View Article
Summer is time for leisurely breakfasts on the patio and although most of the time it is oatmeal or whole... View Article
It’s a perfect summer day here today and I was lazying in the hammock for a while reading a book... View Article
I haven’t spent much time in the kitchen this week. I have discovered the Apex Trail leading up to the... View Article
I have written about Laura Calder before so you know I love her recipes. They are often simple enough to... View Article
I saw these pears at the store the other day. You think of pears as a fall fruit but this... View Article