Sub Categories in Viareggio

Category of: Viareggio

Grilled Radicchio di Treviso with Balsamic drizzle

December 24, 2015

The radicchio here in Italy is a completely different experience than the compact round ones we get in Canada. I have been buying them and indulging in salads of all kinds and also grilled them a few times. The radicchio rosso di Treviso, the elongated one resembling a Belgian endive, is what you find here right now at the markets. If you don’t have the Treviso type use the regular radicchio but perhaps but it... View Article

Tuscany – a combination of magic and pasta

November 7, 2015

We arrived in Tuscany a few days ago and settled on the coast between laid back Lido di Camaiore and the more happening Viareggio. We will be using this place as our base for the next four weeks and from here will make excursions inland and up the coast, probably as far as Cinque Terre and Portofino. The kitchen in the apartment is bright and well equipped and now I understand the concept of the... View Article