Author Archives for Dina

Tuscany – Charming Certaldo, not on “the list”

November 10, 2015 8:00 am Published by Dina 8 Comments

You may find it interesting that after talking about all the towns in Tuscany that are “on the list” (whose... View Article

November 7, 2015 3:26 pm Published by Dina 4 Comments

We arrived in Tuscany a few days ago and settled on the coast between laid back Lido di Camaiore and... View Article

November 6, 2015 12:56 pm Published by Dina 4 Comments

I have been taking cooking classes for years, always looking for vegan or at least vegetarian classes but they are... View Article

November 3, 2015 1:37 pm Published by Dina 4 Comments

If you are a foodie visiting Milan there are a couple of places not to be missed. In the center... View Article

November 1, 2015 9:00 am Published by Dina 4 Comments

The last thing you expected to hear from me is about fast food in Italy, right? Well, I am full... View Article

October 30, 2015 2:01 pm Published by Dina 8 Comments

We have been in Milan for a week and haven’t left the city, loving every aspect of this beautiful place,... View Article

October 29, 2015 8:00 am Published by Dina 3 Comments

Brussels sprouts begin to appear in the market at the end of the season, still clinging to their long thick... View Article

October 25, 2015 6:26 pm Published by Dina 16 Comments

The much anticipated trip to Italy is underway and we are now well settled in our apartment in Milano, minutes... View Article

October 25, 2015 8:00 am Published by Dina Comments Off

When you read this I will be in Milan beginning our 4 month adventure in Italy, but for now, yup,... View Article

October 23, 2015 8:00 am Published by Dina Comments Off

Here is another pre-scheduled post because I am either en route to or just arrived in Italy and wanted to... View Article

October 21, 2015 8:00 am Published by Dina 2 Comments

There is nothing like a warm, fragrant soup on a cold day and I have been whipping up soups here... View Article

October 18, 2015 8:00 am Published by Dina 2 Comments

Cut the squash in half and remove seeds and pulp. Cut the squash into wedges. Place the wedges on a... View Article