Author Archives for Dina

Aloo gobi – Indian flavoured potato and cauliflower with Indian roti bread

May 23, 2016 9:30 am Published by Dina 2 Comments

One of my go to dishes in Indian restaurants is Aloo Gobi, a vegetable dish made by cooking potatoes and... View Article

May 21, 2016 4:57 pm Published by Dina 10 Comments

Summer is teasing us, offering a few days of sunshine and blue skies only to retract its promise and send... View Article

May 17, 2016 10:00 am Published by Dina 6 Comments

I love to bake and often wonder what I like better, cooking or baking. There is no large audience here... View Article

May 13, 2016 9:30 am Published by Dina Comments Off

The kitchen for me is sort of a classroom where I can venture to learn anything that interests me at... View Article

May 12, 2016 9:15 am Published by Dina 2 Comments

I usually have a package or two of soba noodles in the pantry to whip up an Asian flavoured lunch... View Article

May 11, 2016 7:00 am Published by Dina 2 Comments

Mashed potatoes are nice to play with now and then. They make a good canvas for a variety of flavours.... View Article

May 7, 2016 12:30 pm Published by Dina 4 Comments

Tuscany is known for its medieval hill towns, perched strategically on top of the hills, dominating the valley with open... View Article

April 30, 2016 9:30 am Published by Dina 4 Comments

So what do you think foodies do late at night? message each other about foodie things, of course. Last night... View Article

April 26, 2016 9:00 am Published by Dina 2 Comments

It has been a while since I bought any kitchen gadgets but on a recent trip to Vancouver my son... View Article

April 20, 2016 9:00 am Published by Dina 2 Comments

Whenever we are in Toronto I make sure we go to Chef Susur Lee’s restaurant Lee on King street and... View Article

April 19, 2016 9:00 am Published by Dina 4 Comments

For some reason I was craving sushi the other day and we went to a local Japanese restaurant to have... View Article

April 16, 2016 9:00 am Published by Dina Comments Off

I am still relieving moments from the trip to Italy so bear with me. The best spaghetti alla puttanesca we... View Article