“No recipe” vegetable and bean soup with pasta

October 21, 2016

Once you understand how to construct a soup you hardly need a recipe. This is especially so in a simple and hearty soup such as this one, full of vegetables, beans and pasta and believe me, nothing could be simpler. I start with a heavy soup pot, my favourite is an enamelled cast iron pot such as Le Creuset, put in a little olive oil, heat it up and then begin adding the ingredients I... View Article