White Asparagus with Warm Macadamia Pesto
March 13, 2014
As I write these words asparagus spears in France, Holland, Spain, California and elsewhere are beginning to push out from below the soil reaching for the first rays of sun to fuel the photosynthesis process and turn them green. This is true for green asparagus but not so for white. White asparagus, the same species as the green, remains white because it is grown in the dark under a mound of soil (and sometimes black plastic... View Article
