Cherry Tarts

July 11, 2012

Cherry pie and tart filling is usually made with sour cherries. Sour cherries are only available for a short time in the early spring. Honestly, I seldom find sour cherries in our markets up here so I am making these tarts with regular cherries. If you do have sour cherries maybe adjust the amount of sugar you are using, you may need a little more. Otherwise I think things should work the same. Making individual... View Article