Golden Cherries Calfoutis

August 10, 2012

Golden Cherries Calfoutis Here is a delicious dessert to make with the abundance of cherries in the market right now: cherry calfoutis. French in origin this simple dessert is traditionally baked with red cherries that still have the pits in them. The pits impart a nutty, slightly bitter flavour to this dessert that makes it quite special. However, I make it with pitted cherries and in this recipe used golden cherries rather than the traditional... View Article